A family, a farm & a love of the pour
From our own vineyard at the foot of the Nandi Hills to a glass everyone can raise — this is the story of Trezee.
Celebration, without compromise
Trezee began with a simple question: why should the joy of a fine red be reserved only for those who drink alcohol? In a land of festivals and family gatherings, so many of us stand aside during the toast — children, elders, expectant mothers, drivers and anyone who simply chooses not to drink.
So Trezee Food Ventures Pvt Ltd set out to craft a red wine that leaves no one out — one that begins on our own farm and is made with real fruit, real science and real care in Coimbatore, Tamil Nadu. All the ceremony of wine. None of the alcohol.
Grown at the foot of the Nandi Hills
Great wine begins in the soil. Our grapes are grown on our own family farm at the foot of the Nandi Hills, just outside Bengaluru — India's garden and tech city — where cool air and rich earth make it one of South India's finest grape-growing regions.
We cultivate without any harmful pesticides, tending each vine by hand, and bring the fresh-picked fruit to our facility in Coimbatore for production. From our farm to your glass, we watch over every step — so what reaches you is pure, clean and honestly made.
A family business, and the craft behind it
A father's science, a mother's business acumen, a son's drive, and a winemaker's craft — together in every bottle.
Dr. Manickam
Founder · Chief Scientist
Ph.D. · Plant Taxonomy
A Ph.D. scientist in plant taxonomy who has developed forest and plantation projects and published numerous research papers and theses. His lifelong dream — a calm, sweet taste that lifts and boosts people — is the seed from which Trezee grew.
Mrs. Shanthi
Co-Founder · Accounts & Management
Industrialist · 30+ Years
The backbone of Trezee. A respected industrialist with over three decades in business, Mrs. Shanthi leads accounts, management and guidance — and drives our new-product development and sales.
Praveenraj Manickam
Co-Founder · Sales & International Marketing
M.Sc · Data Analytics, London
A data-analytics graduate from London and a lover of red wine, Praveenraj leads sales and international marketing — carrying Trezee to new markets while building the brand every day.
Deepa
Winemaker
M.Sc · Wine Technology, Nashik
Trained in Nashik, India’s wine capital, Deepa is the craft behind every bottle — guiding Trezee from grape-crushing to the finished pour. Her expertise is why the brand tastes the way it does.
The values in every bottle
Purity
Our own pesticide-free grapes, honest craft and an unwavering 0.0% alcohol. What is on the label is exactly what is in the bottle.
Inclusivity
A pour that leaves no one out — every age, every faith, every occasion can share the same glass.
Craft
The patience of traditional winemaking and the rigour of science, applied to a modern, alcohol-free ideal.
Responsibility
Fully licensed and FSSAI-compliant, produced to standards we would proudly serve our own family.
Contact for Distribution
& Bulk Orders
We work with distributors, retailers, hotels, restaurants and event partners across India. Tell us what you need — we'll take it from there. Enquiry only, no online alcohol sales.